About Us
Who Are We
At Sopot Trade, we don’t chase trends—we bottle tradition.
We are curators of the finest food and drink products the Mediterranean has to offer, crafted with reverence for the land, the season, and the centuries-old methods that bring out nature’s best.
Rooted in Albania, our home and heart, we also carefully select products from across the Mediterranean—from the sunlit groves of Greece, the vineyards of Italy, to the coastal farms of Croatia—where the same spirit of excellence and tradition guides every harvest.
Our mission is simple but rare: to bring you the finest of the finest.
From the mineral-rich alkaline waters of the legendary Bambul spring, to cold-pressed olive oil harvested only at precise hours under exact conditions, every product we offer is a limited release—because quality has a rhythm, and nature doesn’t rush excellence.
Our farmers, foragers, and artisans don’t just work the land—they honor it. Apples for our vinegar are grown in one village. Grapes for our balsamic come from a single harvest kissed by the Mediterranean sun. Our honey, sea salt, spices, and herbs carry the taste of wild valleys and quiet mornings. Nothing mass-produced. Nothing ordinary.
We don’t produce for everyone.
We produce for those who know the difference.
Second to none. A tradition of no compromises.
Welcome to Sopot Trade.
Mission
To curate and deliver the Mediterranean’s finest food and drink—crafted in small batches, rooted in tradition, and guided by nature’s own rhythm.
Vision
To become the leading name in artisanal Mediterranean products, celebrated globally for purity, provenance, and timeless quality.
Values
We value authenticity over trend, craftsmanship over scale, and nature’s timing over haste—honoring the land, the season, and the people behind every product.